Time & Location
Aug 07, 2026, 6:00 p.m. – 8:00 p.m.
Northfork, 252 Chemin de Nichabau, Chapeau, QC J0X 1M0, Canada
About the event
Join us for the first evening of the Northfork Farm-to-Table Dinner Series as we re-open our doors and welcome the community back to the farm.
Set against the backdrop of rolling fields, gardens, and the Laurentian foothills, Opening Night of our Farm-To-Table series is a celebration of local food, thoughtful hospitality, and meaningful gathering. For one special evening, our farm becomes an intimate dining destination, where seasonal ingredients harvested from our gardens meet the creativity of guest Chef Peter Wannis.
Enjoy a thoughtfully prepared multi-course dinner inspired by the season, featuring fresh vegetables, herbs, and our own farm-raised chickens. Before your meal, wander the property, explore the gardens, meet the animals, and experience the beginning of Northfork’s next chapter.
Whether you’re gathering with friends, celebrating a special occasion, or simply looking for an exceptional evening out, this is a night designed to slow down, connect, and savour summer.